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Pig Candy
Pig Candy is a yummy treat that your guest will love and there won’t be any left! #PigCandy
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Course
Appetizer, Snack
Ingredients
1
Pkg
Little Smokies
1
Pkg
Bacon
Cut up in thirds
Ketchup
BBQ Sauce
Brown Sugar
Worshire Sauce
Baking Pan
Toothpicks
Instructions
Preheat the oven to 350 degrees.
Wrap the bacon around the little smokies and close with a toothpick.
Mix ketchup, BBQ Sauce, Brown Sugar and Worshire Suace. and using a pastry brush, brush sauce on each one.
Cook 15 minutes and brush again.
Cook for 15 more minutes!
Keyword
Bacon, Little Smokies, Pig Candy